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Showing posts from 2013

December 31, 2013

Andiamotrips Auld Lang Syne - My Top Eno-gastronomic Adventures in 2013 -Part 1

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December 30, 2013

Spaghetti con la Colatura di Alici di Cetara- Mamma Gilda's Recipe - Ristorante Al Convento, Cetara (Sa)

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December 28, 2013

Chef Giulio Coppola, his Gragnano, his Ristorante La Galleria, Gragnano (Na)

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December 26, 2013

Greco and Fiano in Black and White - BianchIrpinia 2013

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December 21, 2013

Pasta is a Girl's Best Friend - Pastificio Dei Campi, Gragnano (Na)

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December 16, 2013

Snapshot of A Territory, 18 December, Veritas Restaurant in Naples

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December 11, 2013

Vineyard Hopping - Montefredane (Av) - Az. Vinicola Traerte

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Karen Phillips: After more than 30 years of living in Campania, I'm basically a local—and like any proud hostess, I love playing tour guide! 🇮🇹 I created Andiamotrips to invite you into my favorite corner of the world. I want to help you dive headfirst into the culture: practicing the language, hanging out with locals, exploring ancient history, and eating your way through Campania's world-class food and wine scene. Grab a glass of Aglianico, click around, and let's get traveling! I hope you love it here!

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