Chef Antonio Pisaniello and his wife
Sommelier Jenny Auriemma have put together an incredible Friday night series entitled
Rossi di Sera (Reds of the Evening). This Friday, Jenny has chosen the winery Il Cancelliere to sit side by side with a 5 course meal prepared by Chef Pisaniello.
The cost is 40 Euro (wines included).
For more information, contact
La Locanda di Bu at 0827 64619 or 392 26 03 952
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