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Showing posts from March, 2013

#Tasting Taurasi #Taurasi Vendemmia 2013 Edition - The Taurasis and Taurasi Reserves

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Caserta's Easter Classics - Ristorante Le Colonne (Ce)

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Fantastic Firsts - Calamarata 4 Stagione with Baby Squid, Clams and Mozzarella di Bufala Dop

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#Tasting Taurasi #Taurasi Vendemmia 2013 Edition- The 'Non' Taurasis

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#Tasting Taurasi #Taurasi Vendemmia 2013 Edition-The 2003 Vintage

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Serendipity - Venticinque 2007, Az. Vitivinicola I Favati

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Karen Phillips: After more than 30 years of living in Campania, I'm basically a local—and like any proud hostess, I love playing tour guide! 🇮🇹 I created Andiamotrips to invite you into my favorite corner of the world. I want to help you dive headfirst into the culture: practicing the language, hanging out with locals, exploring ancient history, and eating your way through Campania's world-class food and wine scene. Grab a glass of Aglianico, click around, and let's get traveling! I hope you love it here!

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