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andiamotrips - campania, italy with karen phillips

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Showing posts from October, 2011

October 30, 2011

Il Golfo Restaurant - Hotel Raito, Raito (Sa)

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October 28, 2011

Fantastic Firsts- Egg pasta with Savoy Cabbage and Potatoes with Mountain Pork Lard by Chef Giuseppe Daddio

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October 24, 2011

Goodbye Indian Summer...

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October 21, 2011

My Pecorino Ice Cream with Gelatina Extra di Falanghina

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October 12, 2011

My Mini Meatballs with Gelatina Extra di Aglianico

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October 11, 2011

Vineyard Hopping -Paternopoli (Av) Cantine Famiglietti

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October 05, 2011

Geleatina nel Piatto...Villa Matilde

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October 03, 2011

Pizzata with Salvo... Hard to Say No...

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October 01, 2011

Pasta per Pranzo ...Twelve Assaggini.....

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Karen Phillips: After more than 30 years of living in Campania, I'm basically a local—and like any proud hostess, I love playing tour guide! 🇮🇹 I created Andiamotrips to invite you into my favorite corner of the world. I want to help you dive headfirst into the culture: practicing the language, hanging out with locals, exploring ancient history, and eating your way through Campania's world-class food and wine scene. Grab a glass of Aglianico, click around, and let's get traveling! I hope you love it here!

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