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andiamotrips - campania, italy with karen phillips

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Showing posts from January, 2018

January 27, 2018

A Day in Barrique, Barrique by Oliver Glowig, Monte Porzio Catone (Rm)

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January 11, 2018

Fantastic First - Neapolitan Cannelloni, Chef Pasqule Palamaro, Indaco Restaurant, Ischia (Na)

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Karen Phillips: After more than 30 years of living in Campania, I'm basically a local—and like any proud hostess, I love playing tour guide! 🇮🇹 I created Andiamotrips to invite you into my favorite corner of the world. I want to help you dive headfirst into the culture: practicing the language, hanging out with locals, exploring ancient history, and eating your way through Campania's world-class food and wine scene. Grab a glass of Aglianico, click around, and let's get traveling! I hope you love it here!

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