andiamotrips - campania, italy with karen phillips

In the Kitchen Campania is a culinary journey through an incredibly diverse and delicious region- Campania. The first episode takes me to Paestum, located in the Salerno province. Chef Luigi Coppola of Casa Coloni Restauran t is our guide. Ci vediamo in the kitchen.

If you're a foodie, then "In the Kitchen Campania" is the perfect show to satisfy your cravings. This upcoming culinary series will feature some of the most talented chefs in the Campania region of Italy and is a celebration of the rich flavors and traditions of Italian cuisine.    You won't want to miss Chef Luigi Coppola of Casa Coloni Restaurant in this episode, which premieres on my YouTube channel on January 30th .  Be sure to save the date, watch the trailer, and subscribe to our channel to stay up-to-date with all the latest culinary excitement.  Ci vediamo in the kitchen!

Mark your calendar for January 30, 2024, and get ready to explore the rich culinary heritage of southern Italy's Campania region. Don't miss the premiere episode of this delectable documentary series. Be sure to subscribe to my You Tube channel to stay tuned for more exciting episodes!

  Ciao guys!! I’ve been pretty much under the radar the last couple of weeks. Many of you may know that my   In the Kitchen Campania crowdfunding campaign  ended successfully last month. I was pretty excited about that! The campaign motivated me to create a couple of digital products for those who contributed to the campaign. One was a calendar and the other a book. Due to the interest, I decided to make them available to everyone. I am pleased to announce that my  In the Kitchen Campania Calendar  is now available for purchase in both flipbook and PDF format! Whether you prefer a digital version or you enjoy flipping through pages, you can now easily access the calendar from anywhere. This calendar not only serves as a guide to the Campania region of Italy, but it also features mouth-watering dishes and stunning photography (mine !). In addition to the calendar,  In the Kitchen Campania Pasta Vol. 1  is also now available in both English and Italian as a flipbook and PDF. This book is