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January 17, 2015

Serendipity - Comfort Food in the Cuore of a Cantina, Fattoria Alois (Ce)

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January 10, 2015

Andiamotrips Auld Lang Syne - My Top Eno-gastronamic Adventures in 2014 - Part 1

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December 31, 2014

Vineyard Hopping, Boscotrecase (Na), Az. Agricola Sorrentino

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December 12, 2014

Snapshot of the Day - Chef Massimo Bottura - Never Trust a Skinny Italian Chef

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December 06, 2014

Cupid Strikes Again - 'A Ren' 'e Lav' Falanghina Campania IGT 2013, Azienda Agricola Agnanum (Na)

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December 03, 2014

Snapshot of the Day - Chocolate Panettone - Le Colonne (Ce)

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Karen Phillips: After more than 30 years of living in Campania, I'm basically a local—and like any proud hostess, I love playing tour guide! 🇮🇹 I created Andiamotrips to invite you into my favorite corner of the world. I want to help you dive headfirst into the culture: practicing the language, hanging out with locals, exploring ancient history, and eating your way through Campania's world-class food and wine scene. Grab a glass of Aglianico, click around, and let's get traveling! I hope you love it here!

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