Luisa made it all the way to the finals of Italy's first Master Chef Italia. I watched nearly episode. The judges were tough...but so was Luisa. In the end she came in second, but never stopped smiling. Never lost her composure. Never lost her determination to continue with her dream to share Naples and Campania on a plate.
|Journalist Laura Gambacorta, Cuozzo, and Francesca Adelaide|
|Crepes filled with shriimp|
|Octopus on a bed of creamy potatoes|
|"Cuoppo" of fried anchovies|