Saturday, November 21, 2015

Fidelini Pasta with Caffe', Scampi, and Ginger - Chef Lino Scarallo, Palazzo Petrucci (Na)



My first visit to Palazzo Petrucci in the heart of Naples was full of fabulous flavors and surprises.  A pasta dish  like this one by by Michelin star chef Lino Scarallo is just one of the reasons why.   Scarallo chose fidelini pasta- a long  pasta whose diamater is smaller than spaghetti.  A wise choice for the sauce which embraced it.  Caffe' - Neapolitan caffe' - whose strong personality melded with fresh ginger and scampi making it subtle...elegant.



A fusion which is imaginative, creative, friendly, impressive and fantastic.
Like the city of Napoli itself.

No comments:

Post a Comment