Saturday, August 13, 2016

Amazing Appetizers, Chef Marcello Corrado, Casa del Nonno 13, Mercato San Severino (Sa)

I couldn't think of a better way to beat the August heat than visit  Casa del Nonno 13 for lunch.  The Michelin starred restaurant's dining room is located in a cool underground cantina carved out of tufo stones.  I took the drive out to Mercato San Severino to check out some of the new menu items by Chef Marcello Corrado. Like this appetizer -

suckling pig tenderloin...

fresh garden vegetables,

soft creamy  potatoes with bay leaf powder...


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