Thursday, March 31, 2011

La Cucina Tradizionale di Pasqua at Mise En Place, April 5



Mise En Place is back with a new spring schedule at a new location.  On Tuesday, April 5th beginning at 1800 ish, Chef Nicola Di Fillipo will teach a class traditional Easter recipes.  A discussion on wine pairing will be led, as usual, by sommelier Marina Alaimo.  Terre del Principe and Quintodecimo are the wineries selected for this event.  For more information, or to sign up, contact  Mise En Place.

Mise en Place
via Cervantes 55/16 80134 - NA
Tel. 081 19806236/48 Fax 081 19806236
miseenplace@lestanzedellacultura.it

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Vesuvius to Host the 2025 Edition of “Campania Stories”, May 18–21, 2025 – Vesuvius (Naples)

Vesuvius, a unique land rich in myth and history, will host the 2025 edition of Campania Stories from May 18 to 21. This event presents new...