I took the opportunity last weekend to travel through southern Italy….well, sort of. I visited Mostra D’Oltramare in Fuorigrotta (Na) during
Agrosud 2011. From the 25th-27th of February, this exhibition hall was full of stands with gastronomical products from not just Campania, but other southern regions as well such as Basilicata and Calabria. An excellent opportunity to taste cheeses, salamis, olive oils, and other
prodotti tipici. An excellent opportunity to have a pizza prepared by
Gino Sorbillo and by
As Pizziaouli Napolitani. Snacking and shopping…does it get any better?
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