Posts

Showing posts from October, 2012

Fantastic Firsts - Fettucce with Colatura di Alici, Walnuts, and Lemon - Chef Giacomo De Simone - Hotel Le Axidie (Na)

Sunday at Rizzuti's - Frank Rizzuti Cucina del Sud, Potenza (Pz)

A Pizza with Ciro...

Serendipity - Rossella' s Biscotti alle Mandorle - Cantine Di Meo (Av)

Pepe in Grani (Ce) - A Quick Peek at a Dream

Vineyard Hopping - Vendemmia Season - Mastroberardino Winery (Av)