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Overall it had been a pretty relaxing eveing. I arrived in Caiazzo (Ce) at about 7:15 pm, in time to catch a quick tour of Pepe in Grani led by Maestro Pizzamaker Franco Pepe. By 8 pm, the place was jam packed, but I had the perfect table. A small table next to the kitchen close enough to enjoy the view of Pepe and his staff whip out some of Italy's best pizzas. A small table not far from the patio door where I could enjoy a cool breeze on a hot summer evening. A small table with Caiazzo classics - Franco Pepe's open version of his pizza a scarola calzone and a glass of Pallagrello bianco.
Perfect...
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Tuesday, September 2, 2014
Snapshot of the Day - Pizza, Pallagrello, Pepe in Grani - Caiazzo (Ce)
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