What is it about Feudi di San Gregorio that makes it one of the hottest cantina's in Southern Italy, if not Italy? Wine writer and photographer Tom Hyland gives his take in his latest blog, www.learnitalianwines,wordpress.com. Check it out.
Thursday, January 21, 2010
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Vesuvius to Host the 2025 Edition of “Campania Stories”, May 18–21, 2025 – Vesuvius (Naples)
Vesuvius, a unique land rich in myth and history, will host the 2025 edition of Campania Stories from May 18 to 21. This event presents new...
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I've lost count as to how many times I have seen Chef Peppe Guida since we met for the first time last April . On every occasion, f... -
The dates are set for 3 days of wine tasting at Naples Castel Dell'Ovo. The 6th edition of this amazing wine fair is an unique opportu... -
I first met Chef Andrea Aprea 4 years ago and have been following his career from a distance ever since. Chef Andrea Aprea of the 2 Mich...
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