Gala’ del Vino Campana Seminars-The Wines...

-
Paolo De Cristofaro at Vinitaly 2010

 The Gala’ del Vino Campana  seminars, led by Paolo De Cristofaro, will touch briefly on each of the 5 regions of Campania followed by informal wine tastings with the following wines:

Here is the program:

1830 hrs The  newcomers: wines that made the Gambero Rosso finals for the first time

Fiano di Avellino Ventidue ’09/Villa Raiano, Campi Flegrei Piedirosso Montegauro Ris. ’07/Grotta del Sole, Falerno del Massico Rosso Ri Sassi ’07/Volpaia, Aglianico del Vulture ’07/Feudi di San Gregorio, Taurasi Primum Ris. ’06/ Guastaferro andTaurasi Principe Lagonessa ’06 /Amarano

1930 hrs Wines that have won the due bicchieri colorati and cost under 15 Euro

Costa d’Amalfi Ravello Bianco ’09/Marisa Cuomo, Costa d’Amalfi Bianco Pereva ’09/San Francesco, Fiano di Avellino ’09/Rocca del Principe, Fiano di Avellino Montefredane ’09/Sanpaolo, Greco di Tufo ’09/Cantina dei Monaci andGreco di Tufo ’09/ Di Prisco.

2030 hrs "Sins of Youth: the finalists enthusiastic about their prospects of change over time"


Greco di Tufo Terrantica Etichetta Bianca ’09/I Favati, Sabbie di Sopra il Bosco ’08/Nanni Copè, Falerno del Massico Rosso Etichetta Bronzo ’07/Masseria Felicia, Taurasi Sant’Eustachio ’06/Boccella, Taurasi Ris. ‘05/Contrade di Taurasi and Taurasi Nero Né Ris. ’05/Il Cancelliere

2130 hrs The veterans, classic Campania excellence "


Fiano di Avellino ’09 di Pietracupa, Fiano di Avellino Aipierti ’08 di Vadiaperti, Greco di Tufo ’09/Benito Ferrara, Greco di Tufo Cutizzi ’09 di Feudi/San Gregorio, Costa d’Amalfi Furore Bianco Fiorduva ’09 /Marisa Cuomo and Aglianico del Taburno Terra/Rivolta Ris. ’07/La Rivolta. 

The  seminars are free, but reservations are necessary
 For reservations, contact Myriad & Partners (Tel 392/9866587 - email:info@galavinocampano.it)
Press Office: 320/4332561 - stampa@galavinocampano.it

Website: http://www.galavinocampano.it/

Citta del Gusto, Napoli
Via Coroglio 104/57 - Naples (Bagnoli)

Phone: 081/198 08900-902
Fax 081 / 198 08 911
Website: http://www.cittadelgusto.it/
Email: napoli@cittadelgusto.it

Comments

Post a Comment

Popular posts from this blog

Welcome to My Home - Lunch at Antica Osteria Nonna Rosa with Chef Peppe Guida

-
Image
I've lost count as to how many times I have seen Chef Peppe Guida since we met for the first time last April .  On every occasion, from dinners at Pastifcio dei Campi to visits to Marina Yacht Club , we always ended our conversations agreeing that I needed to visit him a casa sua ...his home, his restaurant, Antica Osteria Nonna Rosa in Vico Equense (Na). I chose a Saturday afternoon to visit the chef's home, which really was just that...a home.  A renovated house dating back to the 17th century.  Chef Guida took me on a little tour pointing out where the pizza oven used to be, for example, which now is a small corner intimate dining room/wine cellar.  My eyes, however, were drawn to the family room where among antique furniture and plants hanging from the ceiling was a comfortable couch. I sat down for a while to relax,  discuss the latest news from Napoli, and talk about Guida's menu over a glass of spumante and a soft warm slice of casatiello with...
Read more

La Scarpetta, Pepe in Grani, Caiazzo (Ce)

-
Image
Scarpetta. ..the word alone makes one's taste buds jump for joy.  Scarpetta, little shoe, is an act of love at the end of a meal. A show of respect and admiration performedw ith a piece of great bread and the remnants of a fantastic sauce left on the plate at the end a a course. That is the spirit behind Franco Pepe' s latest pizza - La Scarpetta.   Pepe's soft pizza dough paired with an amazing ragu tomato sauce.  For the sauce, Pepe chose three tomato varieties and slow cooked them so that they fused together to make an incredible tomato sauce. This sauce is not cooked in the oven with the pizza dough, but added on top afterwards.  Then a couple of shavings of Grana Padano cheese (aged 12 and 24 months) Just one more taste of happiness courtesy of Pepe in Grani.. .
Read more

The Trailer for Episode 1 of "In the Kitchen Campania" is Out Featuring Chef Luigi Coppola of Casa Coloni, Paestum (Sa)

-
Image
If you're a foodie, then "In the Kitchen Campania" is the perfect show to satisfy your cravings. This upcoming culinary series will feature some of the most talented chefs in the Campania region of Italy and is a celebration of the rich flavors and traditions of Italian cuisine.    You won't want to miss Chef Luigi Coppola of Casa Coloni Restaurant in this episode, which premieres on my YouTube channel on January 30th .  Be sure to save the date, watch the trailer, and subscribe to our channel to stay up-to-date with all the latest culinary excitement.  Ci vediamo in the kitchen!
Read more