Octopus- together with cherries and a puree made with red beets...
amazing...
Thursday, July 30, 2015
Amazing Appetizers - Octopus with Cherries and a Red Beet Puree, Chef Gianluca D'Agostino - Veritas Restaurant (Na)
Subscribe to:
Post Comments (Atom)
The 17th Edition of "Dining Under a Different Sky", July 8th, Ercolano (Na)
On July 8 , the magnificent Villa Tony in Ercolano will host the 17th edition of "Dining under a Different Sky, " an event that...
-
I've lost count as to how many times I have seen Chef Peppe Guida since we met for the first time last April . On every occasion, f... -
The dates are set for 3 days of wine tasting at Naples Castel Dell'Ovo. The 6th edition of this amazing wine fair is an unique opportu... -
I first met Chef Andrea Aprea 4 years ago and have been following his career from a distance ever since. Chef Andrea Aprea of the 2 Mich...
No comments:
Post a Comment