Friday, June 25, 2010
A tutta birra ma... con "Karma"-Veritas Restaurant, June 30, 2010
Veritas Restaurant has decided to throw a dinner party to inaugurate their beer list. They have invited Mario Cipriano, master brewer and owner of Karma Alvignano in Caserta.
Menu:
Salsiccia di baccalà, fagiolini fritti e maionese all’aglio dolce, Cod sausage, fried beans sweet garlic mayonnaise
Beer: Lemon Ale
Fagottini ripieni di fagioli spollichini e cozze in zuppetta di sedano e lardo di montagna, Burritos stuffed with beans and a mussel soup with celery an lard.
Beer:Carminia
Salmone selvaggio in panuria alle erbe, crema di patate e porro, Wild salmon in herb-flavored breadcrumbs, creamed potatoes and leeks
Beer:Cubulteria
Crumble con mousse al cappuccino, gelato alle mandorle, salsa al cioccolato, cappuccino mousse crumble, ice cream with almonds, chocolate sauce
Na’ tazzulella ‘e cafè
The cost of the evening is 30 Euro and begins at 2030 ish
Veritas Restaurant
Corso Vittorio Emmanuele 141
Naples
For more info and reservations 081 660585
Subscribe to:
Post Comments (Atom)
Andiamotrips: The Next Stop: Double the Magic, Half the Stress: Mastering the SNAV Island Hop
Procida I developed "Andiamotrips: The Next Stop" to illustrate that the "commuter" lifestyle in Campania, Italy—the ...
-
The dates are set for 3 days of wine tasting at Naples Castel Dell'Ovo. The 6th edition of this amazing wine fair is an unique opportu...
-
I've lost count as to how many times I have seen Chef Peppe Guida since we met for the first time last April . On every occasion, f...
-
I first met Chef Andrea Aprea 4 years ago and have been following his career from a distance ever since. Chef Andrea Aprea of the 2 Mich...

No comments:
Post a Comment