Amazing Appetizers, Chef Cristian Torsiello, Osteria Arbustico, Valva (Sa)
Another Saturday Stellato, and I found myself back on the highway for the hour and forty-five minute drive to Valva. I wanted to pay another visit toOsteria Arbustico and put myself back in the hands of Chef Cristian Torsiello and the entire team at this small Michelin starred restaurant located in a tiny corner of Campania. Here is one of the reasons why.
Sweetbreads glazed with a bell pepper sauce.
Cubes of green apple.
Foamy smoked provola cheese.