Friday, June 3, 2016

Fantastic Firsts, Chef Ernesto Iaccarino, Don Alfonso 1890 (Na)


The phrase "Chef, fai tu" is one that has become common for me when I go out.  Chef, fai tu - loosely translated as Chef, you decide, guarantees me, the diner, to a meal full of twists, turns, and surprises...

Like this new first course that Chef Ernesto Iaccarino shared with me one Saturday stellato at Don Alfonso 1890.



Rice with scampi and caviar.  The real surprise was the fresh macedonia salad underneath.  I was told to grab all the elements with my spoon to get the full impact.


I did.

Fantastic.

No comments:

Post a Comment

Exciting News: A New Chapter for In the Kitchen Campania begins January 21st 2025!

  Exciting News: A New Chapter for In the Kitchen Campania! Ciao, everyone! You may have noticed my recent absence, and I’m here to share th...